We are the exporters of boneless and skinless Buffalo meat. We supply hygienic fresh quality well frozen beef. The de-boned and de-glanded meat is packed in Food Grade Polythene and then in sea worthy Cartons of different weight as per buyer's specifications.

Health Benefits

• It contains 25 to 30% proteins.
• Health Buffalo meat offered by us is extremely healthy and does not shrink.
• Buffalo beef processed by us helps in lowering the cholesterol level up to 45%.

Frozen Halal Meat
We are wholesale supplier and exporter of frozen halal meat, beef meat, frozen beef meat and halal beef meat.

We provide our customers the best and most hygienic halal meat products that are unparalleled in terms of quality safety through quality control lab that empowers us to produce high quality halal frozen boneless buffalo meat.

Halal
Is strictly carried out by Islamic Shariyath Procedures and is supervised by representative of Jamiath-Ulama-I-Hind, who issues certificate to that effect.
We deliver unsurpassed quality through superior processing and hygienic packing.

Primal Cuts (Compensated Meat) can be categorised as under :

• Hind Quarter Cuts
• Fore Quarter Cuts

Hind Quarter Cuts

Health Benefits : Hind Quarter cuts are excellent source for vitamins, iron, calcium, zinc, potassium, B12 and selenium.

• Topside : We offer the topside buffalo meat from the muscle of the inside leg with highest quality of animal fat . It is most suitable to slow fry and can be roasted as boneless joint.
  
  
• Silver Side: Silverside supplied by us is cut from the muscle outside the thigh and buttock. Silverside can be roasted and has low cholesterol.
  
  
• Rump Steak: Rump Steak offered by us is used for making kebabs.
  It can also be grilled.
  
  
• Strip Lion :Strip lion also known as the shell lion. supplied by us is rich in protein and has a superior flavor. They make healthy and perfect steaks.

We offer well frozen fore quarter cuts that are graded according to their visual lean and are of hygienic fresh quality.

Health Benefits : Fore quarter cuts are excellent source of vitamins, iron, calcium, zinc, potassium, B12 and selenium.

• Chucks : Chucks also known as square cut chunks are cut between the 5th and 6th rib plate, briskets and shank. Chunks offered by us are low in calorie, cholesterol but are rich source of iron.
  
  
• Brisket : Brisket is the straight cut passing between the 5th and 6th rib by a right angle to the chunk.
  
  
• Neck : Neck supplied by us have long shell life and is one of the fine part of meat. It is seperated from from blade, cross rib and shoulder and contains large amount of fat.
  
  
• Shin : Shin is one of the economical beef meat offered by us. It is ideal for making the stews and casseroles.